Designed to infuse added flavor and moisture into whole poultry. Add herbs, spices, garlic or onions to water, juices or beer to make “beer can” chicken. Most whole chickens can be roasted at 350°F (175°C) for 60-90 minutes.
Additional information
Specifications
Infuse added flavor
Most whole chickens can be roasted at 350º for 60-90 minutes